{ a healthy alternative }


So football Sunday started this weekend. I can't say that i get so wound up i don't know what to do with myself.... but.... my husband does! So i partake in the good food and drink, and wear my gear to make him happy. Granted, i do have fun, but i just can't sit and watch that much football, for that much of the day. I just must be missing that brain cell.

So this past Sunday, i decided to try something new. Tortilla chips are somewhat healthy anyway, ( i usually buy the baked ones) but i decided to make my own. So not only were they super inexpensive, but healthy and pretty good!

All i did was take a package of small tortilla shells, (i think there were 12) use my pizza cutter to cut them like a pizza. The cutter i have is awesome, and nice and sharp so i was able to cut through all of them at once.

Then i spread the triangles onto a baking sheet, sprinkled with sea salt and baked on 400 degrees for about 20-25 minutes. It might vary, but i found a few at the bottom still had some soft middles. Christopher dove right in, he liked them warm, but i waited a bit before dipping into the guacamole because i didn't like dipping the warm chip.

So here are the finished chips!
...I bet they would be just as good with wheat tortilla shells also.



Anonymous said...

yummy! I'm going to try this.

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